A simple chutney but one that is great with pork or cheese. Add to a cheese board or as part of a ploughmans plate.
Ingredients: Apples (45%), Onions, Cider Vinegar, Sugar, Dates, Lemon Juice, Garlic, Mustard Seeds, Ground Ginger, Salt, Cayenne Pepper
Our fruity Fig Chutney is a Great Taste 1-Star winner. It is a great partner with any cheese and is well at home in a Prosciutto and Brie parcel for a canape.
Ingredients: Dried Figs, Onions, Apples, Sultanas, Red Wine Vinegar, Demerara Sugar, Salt, All-spice, Ground Pepper, Chillies
A really fiery savoury jelly that keeps giving! The first tastes are of the sweetness of the Apple Juice followed then by the heat of the chilli. Not for the faint hearted; but loved by those who have a hot palate. Add to cheese toasties, cheese boards or with meat both hot or cold.
Ingredients: Apple juice (37%), Sugar, Cider Vinegar, Lemon Juice, Habanero Red Chillies (3%), Red Peppers, Apple Pectin (Sulphur Dioxide).
Great Taste 1- Star Award winning traditional Piccalilli packed full of hand chopped vegetables. The Piccalilli is based on a 80 year old family recipe. It goes fantastically well with cheese on toast, cold meats, with sausages rolls or scotch egg, as part of a cheese board or in sandwiches.
Comments from customers have been ‘this is the BEST EVER Piccalilli I have ever tasted, and I’ve tasted a lot!’
Ingredients: Cauliflower, Onion, Apple, Courgette, Green Beans, Green Pepper, Malt Vinegar (Barley), Sugar, Corn flour, Turmeric, Mustard powder, Salt
A marmalade but not one for your toast! A great addition to your BBQ for hot dogs or burgers, a good partner for cheeses and cold meats and can also be stirred into spaghetti bolognese, chilli or stews.
Ingredients: Onions, Sugar (White & Brown), Red Wine Vinegar, Red Wine, Olive Oil, Balsamic Vinegar, Garlic, Mustard powder & seeds, Chilli, Salt & Pepper