This is a fresh fruity tasting chutney with a little kick from the cayenne pepper, it goes really well with cold meats and cheese boards — A perfect Christmas all rounder
Ingredients: Apples, Pears, Onions, Sugar, Dates, Cider Vinegar, Cayenne Pepper, Cinnamon, Salt,
Out of stock
A marmalade but not one for your toast! A great addition to your BBQ for hot dogs or burgers, a good partner for cheeses and cold meats and can also be stirred into spaghetti bolognese, chilli or stews.
Ingredients: Onions, Sugar (White & Brown), Red Wine Vinegar, Red Wine, Olive Oil, Balsamic Vinegar, Garlic, Mustard powder & seeds, Chilli, Salt & Pepper
A really fiery savoury jelly that keeps giving! The first tastes are of the sweetness of the Apple Juice followed then by the heat of the chilli. Not for the faint hearted; but loved by those who have a hot palate. Add to cheese toasties, cheese boards or with meat both hot or cold.
Ingredients: Apple juice (37%), Sugar, Cider Vinegar, Lemon Juice, Habanero Red Chillies (3%), Red Peppers, Apple Pectin (Sulphur Dioxide).
A traditional Beetroot Chutney, with a sweet earthness taste, and a hint of ginger. Great with cold meats, on a cheese board or mixed with vinegar and oil to make a dressing for salads.
Ingredients: Beetroot (43%), Onion, Apple, Cider Vinegar, Demerara Sugar, Salt, Ginger.
A very tasty and versatile savory jam. It is one of our best sellers. Brilliant with cheese, bacon butties, prawn and avocado or scrambled eggs. Also use as a marinade on top of chicken breasts or salmon fillets when baking in the oven wrapped in foil.
Ingredients: Sugar, Cider Vinegar, Red Chillies, Red Peppers, Lemon Juice, Apple Pectin (Sulphur Dioxide)