Boxing Day Chutney
With all the rich fruits and spices you’d associate with Christmas, this is a great chutney to go with cold meats, especially turkey.
Ingredients: Dried Apricots, Onions, Apples, Sugar, Raisins, Dates, Cranberries, Cider Vinegar, Orange Juice, Ginger, Orange Zest, Salt, Mixed- spice.
Out of stock
A marmalade but not one for your toast! A great addition to your BBQ for hot dogs or burgers, a good partner for cheeses and cold meats and can also be stirred into spaghetti bolognese, chilli or stews.
Ingredients: Onions, Sugar (White & Brown), Red Wine Vinegar, Red Wine, Olive Oil, Balsamic Vinegar, Garlic, Mustard powder & seeds, Chilli, Salt & Pepper
Great Taste 1- Star Award winning traditional Piccalilli packed full of hand chopped vegetables. The Piccalilli is based on a 80 year old family recipe. It goes fantastically well with cheese on toast, cold meats, with sausages rolls or scotch egg, as part of a cheese board or in sandwiches.
Comments from customers have been ‘this is the BEST EVER Piccalilli I have ever tasted, and I’ve tasted a lot!’
Ingredients: Cauliflower, Onion, Apple, Courgette, Green Beans, Green Pepper, Malt Vinegar (Barley), Sugar, Corn flour, Turmeric, Mustard powder, Salt
Spiced Marrow Chutney£3.70
A chutney full of spices and flavour. A great partner to poppadum’s, really wakes up the taste buds. Also great with cold meats.
Ingredients: Courgette, Onion, White Wine Vinegar, Demerara Sugar, Mustard seeds, Cumin seeds, Coriander, Turmeric, Ginger, Garlic, Chilli, Oil
Hot Christmas Chutney£3.70
A rich fruit chutney with a warm after taste of chilli. The perfect partner to a cheese board with it’s sweetness going very well with strong mature cheeses.
Ingredients: Dried Mango, Dried Apricot, Onions, Pears, Cider Vinegar, Brown Sugar, Garlic, Chilli, Mustard Seed, Salt, All-spice.
Out of stock